Download this menu - 224kb

Sammy's on the Marina

Set Menu Options (3 course)

  
Set menu 1 - $72.00 per person
Your choice of 3 entrees, 4 mains & 3 desserts with pide bread on arrival
Set menu 2 - $67.00 per person
Your choice of 2 entrees, 3 mains and 2 desserts
Set menu 3 - $62.00 per person
Your choice of set entree, 2 mains and set dessert
 

Set Menu Options (2 course)

Set menu 4 - $55.00 per person

Sammy's seafood taste plate and your choice of 2 mains

Taste plate is to be shared between 2 people, includes fresh king prawns, natural oysters, whitebait and salt and pepper calamari 

Set menu 5 - $50.00

Your choice of set entree and 2 mains 

Cocktail Menu

  
Choice of 3 items, plus 2 Chef selection 35.0 per person
Choice of 5 items, plus 2 chef selection 45.0 per person
Choice of 7 items, plus 2 chef selection 55.0 per person
(Chef selections will be made 3 days prior to event.)  (Oysters and king prawns are available upon request at an extra cost per person)
  • Devilled whitebait with lemon aioli
  • Lamb herb meat balls with tomato relish
  • Salt and pepper calamari with sesame chilli sauce 
  • Parmesan & herb crumbed Prawns with lemon aioli
  • Moroccan Chicken shaslicks with lemon yoghurt
  • Crumbed flathead and chips with lemon aioli
  • Pumpkin and fetta risotto balls
  • Smoked salmon and dill canapes
  • Mini bruschettas on pide bread
  • Beef shaslicks with tomato relish
  • Grilled thai chilli prawn skewers
  • Crab cakes with asparagus dipping sauce
  • Mini Quiche

Sammy's on the Marina

Entree Choices

  
Freshly Shucked South Australian Oysters
Natural
Soup
Ask your waiter for our daily special
Salt and Pepper Calamari
Served with a bacarus salad & sesame chilli sauce
Prawn Cocktail
Prawn tails served on greens topped with seafood sauce
Smoked Salmon
Served on salad greens
Bruschetta
Tomato, onion, bocconcini and fresh basil drizzled with extra virgin olive oil on pide bread

Main Choices

  
Scotch Fillet
Char grilled to medium, served on rosemary and garlic potatoes, topped with tomato relish & peppered shiraz glaze
Aussie Favourite
Crumbed King George whiting, prawns & calamari, served with chips and salad and tartare sauce
King George Whiting
Lightly battered, served with chips, salad and tartare sauce
Flathead Fillets
Lemon herb battered, served with chips, salad and tartare sauce

Cone Bay Barramundi
Grilled and served with a medley of vegetables and tomato salsa

Chicken Breast

Stuffed with tomato, basil and cream cheese wrapped in prosciutto accompanied with a medley of vegetables and jus.

Fettuccini Putanesca 
Sauteed spanish red onions, olives, chilli, capers, & tomatoes tossed in extra virgin olive oil

Desert Choices

  
Chocolate Cheesecake
Served with chocolate sauce and fresh cream

Pavlova (gluten free)

Berry and caramel roulade with a mixed berry compote 

Sticky Date Pudding
Baked apple, date & cinnamon served with a toffee sauce and vanilla ice cream
Sorbet of the Day
Ask your waiter for today's flavours
Ice Cream Sundae
Chocolate fudge, toffee or mixed berry compote

Macadamia Tartlet

Served with lemon sorbet and anglaise 

 

Entree extras
Trio of dips
Chef's selection of house made dips served with hot pita bread		 32.0
Devilled Whitebait
Lightly dusted in Sammys spicy flour with lemon aioli		 40.0
Platters of seafood available
(1 platter will serve approximately 10 people as a starter)		 POA
Platters of Oysters Natural & King Prawns POA
Organic pide bread
Choice of garlic & Spanish herb or dukkah with olive oil
(contains 4 pieces)		 7.5

Main Extras
Rosemary and garlic wedges 9.5 Chips & aioli 7.5
Greek salad 10.5 Garden salad 8.5
Kalamata olives 4.5 Vegetable Panache 8.5
(Sides serve 2 to 3 people)

Dessert Extras

  
Filtered Coffee  

2.5 pp

Coffee and Petit four

(Your choice of espresso coffee served with Gillian seashell chocolates)

  9.9 pp 
Variety of Teas   3.80 pp 
Flat White or Long Black    3.50 pp 
Latte or Cappuccino    3.90 pp 
Short Black or Macchiato    3.00 pp

Drinks Packages

  
HOUSE PACKAGE

Includes:

Victoria Bitter or Carlton Draught (choice of either)
Cascade Light or Hahn Light (choice of either)
Coopers Pale Ale
Soft drinks and juices

House white wine, house sparkling wine and house red wine.

3 Hours $35.00 per person
4 Hours $40.00 per person
5 Hours $45.00 per person

DELUXE PACKAGE

Includes:

Crown Lager or Tooheys Extra Dry (choice of either)
Pale ale or Pure Blonde (choice of either)
Heineken or Stella (choice of either)
Cascade Light or Hahn Light (choice of either)

Emeri Sparkling Sauvignon Blanc and Emeri Pink Moscato
Crowded House Sauvignon Blanc or Tomich Hill Sauvignon Blanc (choice of either)
Richard Hamilton Chardonnay
Geoff Merrill Shiraz or Tomich Hill Shiraz (choice of either)
Coriole Red Stone Cabernet Sauvignon

Soft Drinks and Juices
3 Hours $40.00 per person
4 Hours $45.00 per person
5 Hours $50.00 per person
 
 Room Hire
 Upstairs Main Room (seats up to 60)
 Waived if numbers are above 40
 31 to 40                                                                                                                  $300
 20 to 30                                                                                                                  $500
 Upstairs Balcony Room (seats up to 28)
 Waived if numbers are above 20
 16 to 20                                                                                                                  $300
 10 to 15                                                                                                                  $400
 Below 10                                                                                                                  $500
 
 Equipment Hire
 Screen - 6ft                                                                                                             $75
 White board                                                                                                            $75
 Over head projector                                                                                                  $65
 40" plasma TV HD monitor                                                                                        $230
 Data projector                                                                                                          $175
 2m Truss stand                                                                                                        $60
 Microphone, 1 speaker and lecturn                                                                             $250
 Delivery and pick up fees                                                                                          $80
 Please speak to our event co-ordinator should you require any further prices. Please note there are no black out blinds upstairs, data projectors and overhead projectors may be hard to see if full day/ afternoon sun.
 
 Cakes
 48 hours notice required
 Chocolate mousse cake, Sponge cake, Mud cake, Cheesecake
 
 Small serves 10                                                                                                       $50
 Medium serves 20                                                                                                    $80
 Large serves 30                                                                                                       $110
 Chocolate plaque                                                                                                     $4